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Shinkai Salt | Japanese Salt. Traditional Japanese technique
  • ABOUT
  • PRODUCT
    • Takesumi-shio
    • kesshou-shio
    • Mo-shio
  • Contact us
Shinkai Salt | Japanese Salt. Traditional Japanese technique
  • ABOUT
  • PRODUCT
    • Takesumi-shio
    • kesshou-shio
    • Mo-shio
  • Contact us
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ABOUT SALT– category –

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  • ABOUT SALT

    Chef’s recipe with Bamboo Charcoal Salt

    ECN Hospitality is a hospitality company led by its founders and co-owners, Matthew Crabbe, Eddie Baffoe and Nathan Smith. Founded in 2009 with the flagship restaurant "TWO ROOMS GRILL|BAR Aoyama", the company is based in Tokyo and prov...
    2021年6月18日
  • ABOUT SALT

    Chef’s recipe with Bamboo Charcoal Salt

    The “ONODERA GROUP”operates the Michelin-starred sushi restaurant "Ginza Onodera" in Japan and abroad, and also focuses on social activities while expanding its food business to include corporations, hospitals, pay nursing homes, and day...
    2021年6月18日
  • ABOUT SALT

    Chef’s recipe with Bamboo Charcoal Salt

    Chef Yoshiyuki Okuno, owner of La Brianza and five other Italian restaurants in Tokyo, has many fans in Japan and abroad for his unique worldview and taste creations. Chef Okuno's next destination is the West Coast of the United States. ...
    2021年6月18日
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15-18-11 Nagahashimachi, Suzu, Ishikawa 927-1322 Japan
TEL 0768-87-8140
FAX 0768-87-8141

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